Yeah, i heard about scallop/ray switch thing too. But you know what, I decided to compare em the last time I took a ray home. You know how scallops have this soft slippery texture? Well I seemed to notice that a ray has more of a fishy texture to its meat. I don't know, maybe when I actually buy scallops at the store, I actually DO buy the real scallops. The textures are way different so I think that may just be a rumor. Although I don't know cause I've heard that from a lot of people. And also, I looooooove scallops, and the ray taste doesn't appeal to me all that much. I dunno, maybe I just didn't cook the ray all too properly. *shrug*

Sandra Love - Love's Outdoors & Sporting Goods
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